New Galgary

PURPOSE

• Running temperature -1~5°C for daily necessities, such as meat, seafood, cooked food and milk product etc.
• Running temperature-18~-22°C for quick-frozen food, ice-cream, seafood etc.
• 3 basic lengths specification: 1580mm, 2080mm and 2580mm.

FEATURES

• Two types of cabinets available: cooling-storage and freezing-storage, to meet different usage demands.
• Advanced asymmetric laminar flow air curtain effectively reduces heat and humidity exchange between the interior and exterior of the cabinet.
• Polyurethane framework integral foaming process reduces cooling consumption, leading to energy savings.
• Ultra-thin and large area high-efficiency evaporator rapidly reduces temperature, providing a large effective volume.
• Self-evaporating water tray ensures convenient and simple use.
• Dual temperature and dual control options provide convenience for users.
• Optional sliding door structure ensures hygienic food handling and reduces energy consumption.