Easy-to-operate donut maker with non-stick coating and keep-warm setting for smooth, efficient baking.

Suitable for bakeries, restaurants, beverage factories, and snack food production.

Handles a 1–10 L capacity, ideal for producing consistent donut batches from corn, egg, flour, and milk mixtures.

Compact commercial design (330 × 270 × 230 mm, 8.5 kg) with British, European, and US plug options.

Backed by a 1-year warranty, offering high efficiency and reliability for professional food industry use.